Sweet Crepes & Bubble Waffles
for Every Celebration

Each crepe station requires a 10' x 10' space. Additional space may be needed for beverage stations and salad service tables, if this is part of your booked package.

We do require electricity for any set up. We may need at least two outlets on separate circuits (we require 15 amps from each outlet). We will provide 50 ft extension cords to reach the outlets.

We do not provide any lighting for our crepe station. Please be sure that the location where you would like the chef to set up is well lit enough for them to safely cook.

We provide everything necessary to prepare and serve the crepes, including tables, linens, and disposable white plates, forks, knives, and napkins. We recommend having a trash can available for your guests to dispose of their used plates, utensils, and napkins. We need one 15 amp electrical line per crepe maker/appliance. We will provide 50 feet of extension cord per appliance to access electric.

Because all of our crepes are made to order, the chef can omit/substitute ingredients in the crepes using the ingredients they have on hand.

You may have the chef at your event for less hours than is included or more hours. Additional hours are $50 each and we do not discount for less time.

Your chef may or may not be able to stay longer at your event, depending on our event schedule for the rest of the day. If you would like your chef to stay longer, be sure to ask him at least 30 minutes prior to your originally scheduled end of service time. Additional time will be charged at a rate of $50 per half hour.